Is your sensitive dog having a barkin’ birthday and you actually want a cake that he/she can eat? Then our grain-free healthy birthday cupcakes are just what you need! Our birthday cupcakes come in mini sized cupcakes (about 1.5″ in diameter) so even small pups get just the right amount of food…bigger dogs can have 3-4 cupcakes for themselves (imagine feeding a standard sized cupcake to a chihuahua = food overload!).
- SensitiveSkin Banana Cake base: Banana, Certified Organic Coconut Flour, Certified Organic Virgin Coconut Oil, Baking Soda, Flaxseeds, Veggies, Sunflower Oil, Honey + the natural source of the flavors you choose (Cream Cheese, Peanut Butter or Mango)
- SensitiveSkin Liver cake base: Sweet Potato, Pork Liver, Certified Organic Coconut Flour, Certified Organic Virgin Coconut Oil, Molasses, Ginger Powder, Baking Powder, Flaxseeds, Veggies, Sunflower Oil, Honey + the natural source of the flavors you choose (Cream Cheese, Peanut Butter or Mango)
Storage: Keep Birthday Pupcakes in an airtight container in the refrigerator for up to 3 days. Freeze them for longer storage.
DISCLAIMER: cupcake liners may have a tendency to stick to the muffins as our batter is dense unlike human cupcakes. We grease our liners properly but despite this it is still a little tricky to remove.
All our products here at Whole Pet Kitchen are homemade and handmade with human-grade ingredients. They are free from harmful preservatives, artificial colors and flavors. Please follow the storage instructions to make sure your pet gets a fresh treat every time.